Classic specialities of Italian tradition, prepared with culinary skill and selected ingredients. Like Bolognese sauce, with minced beef cooked at a low temperature with finely chopped onion, carrot and celery. Or genovese pesto, with Italian basil, PDO Parmigiano Reggiano and extra virgin olive oil.
tomato (tomato purée, tomato pulp, tomato paste), water, oil, extra virgin olive oil, brown sugar, salt, parsley, garlic, chilli pepper.
Available in 3 kg bags and 3 kg tins.
tomato pulp, vegetables (carrots, onion, celery), tomato paste, minced beef, sunflower oil, salt, sugar, aromatic spices (garlic, pepper).
Available in 3 kg tins.
tomato pulp, yellow pepper, carrot, onion, courgettes, tomato purée, mushrooms, sunflower oil, sugar, salt, white wine.
Available in 2 kg tins
vegetables (tomato, carrots, onion, bamboo shoots, red pepper, green pepper, celery), sugar, vinegar, modified starch, pineapple, tomato paste, salt, white wine, aroma, condiment. Available in 2 kg tins
preparation containing basil, sunflower oil, extra virgin olive oil, cashew nuts, PDO Parmigiano Reggiano, pecorino, salt, pine nuts, garlic.
Available in 3 kg bags.
Dried rehydrated tomatoes, tomato pulp, sunflower oil, tomato paste, EVO oil, apple cider vinegar, pepper and chilli pepper.
Available in 3 kg bags.
