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| Made from ripe tomatoes, peeled and chopped into 12 to 14 mm cubes. |
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| Typical of fresh ripe tomatoes, dark areas having been eliminated, and without any strange smells. |
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Physical and chemical specifications
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-Bx: 5-9
-Drained: up to at least 80%
-Acidity: max 0.65 (citric acid) |
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| In tins containing 0.8 - 2 - 2.5 - 4.150 - 4.450 Kg or in sterile bags containing 200 / 300 kg. |
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| * Foodstuffs produced in this way can be adapted to the various needs of the customer. |
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